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It is recognised that the catering industry
is one of the most demanding and pressurised.
Last minute requirements often leave caterers
short staffed with the potential to fail the
client at meeting their needs and expectations.
We make it our business to understand the catering
business whether contract catering, hotels,
pubs, clubs and restaurants. We also understand
how to get highly qualified and experienced
staff sometimes at very short notice. Before
placing any staff on our database we check their
background and references and specific skills.
•
Chefs
• Sous
Chefs
•
Chefs De Partie
•
Commis Chefs
•
Kitchen Porters
•
Restaurant Managers
•
Supervisors
•
Silver Service
•
Plate Washers
•
Bar Staff
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